Charentais lauj kaub tseem Unit
Qhov tshwj xeeb "dos-} taub hau" thiab "swan-caj" conduit tsim ntawm lub rooj sib txoos tseem tsis yog qhov xwm txheej.Natural Reflux: Raws li cov cawv vapor nce mus rau hauv dos- lub taub hau thiab swan- caj dab, ib feem ntawm nws condenses vim qhov kub thiab txias thiab poob rov qab rau hauv lub lauj kaub. Cov kua reflux no yog rov ua dua, tsim cov txheej txheem tsis siv neeg ntawm purification thiab concentration.Flavor Selection: Cov kev ua reflux nyiam rov qab tsis tshua muaj suab nrov, hnyav dua cov tshuaj tsw qab (uas feem ntau tsis xav tau) rov qab rau hauv lub lauj kaub, thaum tso cai rau cov sib zog, ntau dua elegant aromatic compounds dhau mus. Qhov no ntxiv txhim kho qhov finesse thiab zoo ntawm tus ntsuj plig zaum kawg.
- Khoom Taw qhia
Charentais lauj kaub tseem muab
Ib qho tseem ceeb ntawm cov cuab yeej cuab tam, Charentais lauj kaub tseem yog lub plawv ntawm cognac ntau lawm. Crafted nkaus los ntawm tooj liab, nws iconic "dos- taub hau" cap thiab elegant "swan{2}}caj" conduit tsis yog ib txwm ib txwm; lawv yog functionally tseem ceeb. Qhov no tsim masterfully txhawb kev reflux ntuj. Raws li cov vapors nce thiab taug kev cov nkhaus no, hnyav dua, tsis tshua xav tau cov khoom sib xyaw ua ke thiab poob rov qab rau hauv lub boiler rau kev ua kom zoo ntxiv. Meanwhile, tsuas yog lub purest, feem ntau ilv aromatic ntsuj plig ua txoj kev mus rau lub condenser. Qhov tshwm sim yog ib qho eau-de-vie ntawm tshwj xeeb purity thiab finesse, nteg lub hauv paus tseem ceeb rau lub complex, laus ntsuj plig hu ua cognac. Nws yog ib qho pov thawj rau lub hauv paus ntsiab lus uas daim ntawv, thaum ua tiav, ua raws li kev ua haujlwm.
Parameter ntawm 300L
| Parameter | Specification | Sau ntawv |
|---|---|---|
| General / 总体 | ||
| Qauv | AB-300 | |
| Daim ntawv thov | Distillation ntawm wine rau cognac, brandy | |
| Peev xwm / ø 量 | ||
| Tag nrho ntim | 300 L | |
| Ua hauj lwm ntim | 225 L | ~ 75% ntawm tag nrho cov ntim |
| Dimensions / 尺寸 | ||
| Qhov siab | 1800 hli | |
| Txoj kab uas hla | 800 hli | |
| Khoom siv / 材质 | ||
| Khoom siv lauj kaub | Tooj liab, 1.8mm tuab | |
| Cua sov hauv qab | tooj liab, 2.5mm tuab | Ntxiv dag zog rau hluav taws ncaj qha |
| Condenser Tubes | Tooj | |
| Cua sov / 加热 | ||
| Txoj Kev Kub Kub | Direct hluav taws / Chav | Qhia qhov twg |
| Thaum tshav kub kub | Gas / Hluav taws xob |
Template 2: Xav paub ntau ntxiv Version
Cov ntaub ntawv khoom:
| Qeb | Parameter | Tus nqi | Chav tsev |
|---|---|---|---|
| Lub cev Specs | Tag Nrho Peev Xwm | 300 | L |
| Ua Haujlwm Muaj Peev Xwm | 225 | L | |
| Qhov hnyav | ~95 | kg | |
| Khoom siv ntawm kev tsim kho | Tooj | - | |
| Kev ua tau zoo | Hom Distillation | Batch (ob npaug) | - |
| Nruab Nrab Distillate Output | 50-60 | L / pawg * | |
| Hom Batch Sijhawm | ~4-6 | teev | |
| Kev sib txuas | Fill Port Diameter | 200 | mm |
| Vapor Outlet | 50 | mm | |
| Dej txias Inlet | 12 | mm |
Feature
1. Kos npe siv tooj liab
Catalytic Purification:Copper excel tsis tsuas yog nyob rau hauv thermal conductivity tab sis kuj ua raws li ib tug catalyst. Nws reacts nrog lub vapor kom zoo tshem tawm undesirable impurities, xws li sulfur compounds, uas ua rau ib tug ntsuj plig ntawm purity zoo kawg li.
Flavor Development:Cov tooj liab ua rau muaj kev cuam tshuam esterification thaum lub sij hawm cua sov, ua rau muaj kev ua kom zoo dua thiab ua kom zoo nkauj zoo nkauj.
2. Iconic "Dos-Lub taub hau" thiab "Swan-Neck" Tsim
Natural Reflux:Raws li vapors nce los ntawm lub cim "dos-} taub hau" cap thiab elegant "swan- caj dab," ib feem condenses vim qhov kub sib txawv thiab poob rov qab rau hauv lub boiler. Qhov no tsim ib qho tsis siv neeg, nruampurification thiab concentration txheej txheemuas yog ib qho tseem ceeb rau shaping tus ntsuj plig tus cwj pwm.
Flavor Xaiv:Qhov kev ua reflux no nyiam rov qab hnyav dua, tsis xav tau cov sib xyaw ua ke (xws li cov roj fusel) rau kev ua kom zoo dua ntxiv, thaum tso cai rau lub teeb pom kev zoo tshaj plaws thiab cov ntxhiab tsw qab tshaj plaws kom dhau mus. Qhov no ua kom muaj txiaj ntsig zoo thiab tag nrho qhov zoo ntawm qhov kawg distillate.
3. Batch Ob -Distillation txheej txheem
Thawj Distillation:Hloov cov cawv txiv hmab rau hauv "brouillis," qis - qib siab ntawm kwv yees li 27-30% ABV.
Thib ob Distillation:Lub "brouillis" yog distilled zaum ob. Ntawm no, tus tswv tseem ua qhov tseem ceeb"txiav"- cais cov "taub hau," "lub siab," thiab "tails" -kom ntes tsuas yog cov seem nruab nrab, "lub siab." Qhov kev paub ntawm phau ntawv no yog qhov tseem ceeb rau kev ua kom lub siab huv thiab qhov xav tau qhov profile.
4. Direct-Hloov hluav taws kub (txoj kev ib txwm siv)
Ntau cov tsoos Charentais tseem raug cua sov los ntawm qhov qhib nplaim taws. Qhov no tuaj yeem tsim me ntsis caramelization nyob rau hauv qab ntawm lub lauj kaub, muab cov ntawv me me toasted uas ntxiv cov txheej txheem tshwj xeeb ntawm qhov nyuaj thiab qhov tob rau qhov kawg eau-de-vie.
Daim ntawv thov
Cognac Production (Lub Quintessential Application)
Cov ntsiab lus:Qhov no yog lub npe nrov tshaj plaws thiab raug cai siv. Raws li Fabkis txoj cai AOC,tag nrho cov cognac yuav tsum yog ob npaug -distilled nyob rau hauv lub lauj kaub Charentais tseem. Cov txheej txheem no yog qhov tseem ceeb rau kev txhais tus ntsuj plig tus cwj pwm.
Kev teeb tsa:Txhua lub tsev cognac hauv cheeb tsam Cognac ntawm Fabkis.
Armagnac Production
Cov ntsiab lus:Txawm hais tias Armagnac tseem tuaj yeem tsim tawm nrog qhov txuas ntxiv, qhov siab tshaj - cov lus qhia tau zoo yog feem ntau distilled hauv Charentais lauj kaub tseem (hauv zos hu ua ib qhoalamic armagnacais). Nws muaj nuj nqis rau kev ua kom muaj zog dua thiab muaj txiaj ntsig eau-de-vie.
Kev teeb tsa:Kev hwm vaj tse nyob hauv cheeb tsam Armagnac ntawm Fabkis.
Production of Other Fine Eaux-de-Vie
Cov ntsiab lus:Qhov tseem raug xaiv los ntawm cov khoom siv tes ua khoom siv tes ua los tsim cov txiv hmab txiv ntoo nyuaj nrog cov nplua nuj aromatic profile. Nws ob -theem batch distillation zoo kawg nkaus ntes cov ntsiab lus ntawm cov khoom hauv paus.
Kev teeb tsa:Distilleries tshwj xeeb hauv:
Calvados(apple brandy los ntawm Normandy)
Poire Williams(pear brandy)
Lwm cov txiv hmab txiv ntoo thiab txiv hmab txiv ntoo brandies.
Craft & Experimental Whisky Distilleries
Cov ntsiab lus:Ib qho me me, niche daim ntawv thov. Qee cov khoom siv niaj hnub niaj hnub distilleries sab nraum Scotland txais yuav Charentais tseem los tsim cov txiv hmab txiv ntoo tshwj xeeb thiab cov nplua nuj ntxhib ntxhib ntxhib ntxhib ntxhib, sib txawv ntawm lawv cov khoom los ntawm cov khoom ua nrog cov tsoos Scotch lauj kaub.
Kev teeb tsa:Lub tswv yim tshiab whiskey distilleries thoob ntiaj teb nrhiav qhov tshwj xeeb tsw profile.
Ntim thiab xa khoom
Daim ntawv pov thawj
Kev tshuaj xyuas neeg siv khoom
Cim npe nrov: charentais lauj kaub, Tuam Tshoj charentais lauj kaub manufacturers, lwm tus neeg, Hoobkas
